Wood’s Pit Barbecue is a BBQ/Mexican joint that is a bit out of the way but definitely worth the trip.
I tried their authentic pulled pork sandwich topped with freshly made cols slaw, Pit-Cooked honey barbecue wings and of course their St. Louis style ribs.
See the video here.http://www.youtube.com/watch?v=LuCOu-ZKBjg
I also took a moment to interview the chef and owner Woody himself. http://www.youtube.com/watch?v=_BUoRxQnkFI
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